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Ubriacone Cheese, 0.25 lb
$4.59Ubriacone Cheese: Ubriacone®, a wine infused cheese created by Sergio Moro, is an affectionate term in Italian for the ‘great big drunk’. A delicious cow’s milk cheese bathed in a mixture of local Clinton and Raboso wine, it is then pierced like a gorgonzola to let the aroma and flavor of the wine permeate the cheese to a new degree….
La Quercia Prosciutto
$7.99La Quercia Prosciutto Americano: A fine quality dry cured ham made with methods adapted from Italy. Free from the limits of Italian tradition and denomination controls, they have made changes in trim, handling, salting, and curing to achieve an American product to stand next to the great hams of Europe. Made from Berkshire cross pork raised with No antibiotics, No…
Fra’ Mani Salame
$16.99A classic dry salame, seasoned simply with sea salt, black pepper, red wine and garlic. Made in the traditional method using natural pork casing, which imparts a desirable aroma and is the perfect host to beneficial mold. Hand-tied and aged 30-35 days. Pork raised in the US with no antibiotics ever.
Setton Farms Pistachios
$11.99These premium California grown Extra Large Pistachios are Dry Roasted with Sea Salt for that fresh from the orchard taste. A heart healthy superfood, pistachios are the ideal snack that is great post-exercise and can aid in weight management. Studies show that a daily serving of pistachios can help with heart health, support a healthy weight, help maintain blood glucose…
Castellino Mixed Olives
$4.99Castellino Mix Italia Olives: A fine selection of green and Leccino olives marinated with rosemary and enriched with red and yellow pepper. The rosemary together with other spices give a fresh and sophisticated tasty flavor, ideal for pasta salad or roasted meat. The perfect mix for your antipasto platter or anytime you need a quick selection of olives! These are…
Toketti di Pane Carasau
$6.49Satisfying, bite-sized snacks made from the traditional Sardinian flatbread called Pane Carasau. Dating back to ancient times, it is a thin and crispy bread made with semolina. Due to its long shelf life, it was common among shepherds who traversed the island with their flocks for seasons at a time.
Bogle Chardonnay
$10.99Our Bogle Chardonnay is the epitome of a hand-crafted wine: with passion for both the art and science of making wine, our winemakers have created a Chardonnay using 50% barrel fermentation aged for 9 months in new American oak barrels. This wine is certified sustainable by the California Rules for Sustainable Winegrowing and proudly bears the symbol on the label.
Bogle Merlot
$10.99Gorgeous in the glass, our Bogle Merlot is a perfect, everyday wine. Aged for 12 months in American oak barrels, this wine is delicious for just about any occasion and food pairing.
Camembert Le Châtelain
$7.49A succulent, ripe, rich, and creamy cheese. Only gently pasteurized at moderate temperatures, Camembert Le Châtelain retains most of the authentic flavors and qualities of the raw-milk cheese you can buy only in France.
Dalmatia Fig Spread
$5.99This spread is crafted in Croatia using figs from the pristine Dalmatian Coast of Croatia and other Mediterranean regions. It is cooked with great care to protect the integrity of the fruit and to create a rich, full-bodied, fruity flavor-an unsurpassed tasting experience!
Cafasso’s Olive Oil
$10.99Cafasso’s Fairway Market Extra Virgin Olive Oil: When the temp goes below 38 degrees, this oil may look cloudy because it’s the real thing. When it returns to room temperature, the oil is back to being a golden green and super flavorful. Just a drizzle of this fruity oil goes a long way in creating the magic good olive oil…